• Engaging Animals 

      Snæbjörnsdóttir, Bryndís; Wilson, Mark (Georgia Institute of Technology, 2007-04-05)
      Bryndís Snæbjörnsdóttir and Mark Wilson have been collaborating since 2001. Their work, characteristically rooted in the north, explores issues of history, culture and the environment in relation to the individual and ...
    • The Future of Science is Art: Or What We Can Learn About the Brain from a 19th-Century French Chef and Kanye West 

      Lehrer, Jonah (Georgia Institute of Technology, 2008-10-01)
      Jonah Lehrer presented a talk on "The Future of Science is Art: Or What We Can Learn About the Brain from a 19th-Century French Chef and Kanye West." Lehrer is editor-at-large for Seed magazine and author of "Proust Was A ...
    • Hollywood Science: Good for Hollywood, Bad for Science? 

      Perkowitz, Sidney (Georgia Institute of Technology, 2010-10-05)
      There’s plenty of science in Hollywood’s science fiction and superhero films, but how much of it is real and how much is pure Hollywood? It’s hard to tell because these films often amp up a meaningful scientific premise ...
    • Local Food: Sustainability is Participation 

      Katz, Sandor Ellix (Georgia Institute of Technology, 2008-03-03)
      Eating local is more than a consumer experience. It means rebuilding a whole web of relations and demands not only interactions with farmers, but more of us becoming food producers directly involved with the sources of our ...
    • Women, Work and Public Spaces: Conflict and Coexistence Among Karachi’s Poor 

      Ali, Kamran (Georgia Institute of Technology, 2007-11-01)
      Kamran Ali works on issues of medicine, gender and colonialism in Egypt. Ali's work covers a number of interdisciplinary fields: Family planning programs in Egypt, Egyptian masculinity and male involvement in family planning ...