Carbohydrates as chiral auxiliaries in organometallic reactions
dc.contributor.author | DiCesare, John C. | en_US |
dc.date.accessioned | 2009-03-26T13:27:02Z | |
dc.date.available | 2009-03-26T13:27:02Z | |
dc.date.issued | 1992-08 | en_US |
dc.identifier.other | 358930 | en_US |
dc.identifier.uri | http://hdl.handle.net/1853/27389 | |
dc.publisher | Georgia Institute of Technology | en_US |
dc.rights | Access restricted to authorized Georgia Tech users only. | en_US |
dc.subject.lcsh | Carbohydrates | en_US |
dc.subject.lcsh | Organometallic compounds | en_US |
dc.subject.lcsh | Chemical reactions | en_US |
dc.title | Carbohydrates as chiral auxiliaries in organometallic reactions | en_US |
dc.type | Text | |
dc.description.degree | Ph.D. | en_US |
dc.contributor.department | Chemistry | en_US |
dc.description.advisor | Patrick G. McDougal | en_US |
dc.type.genre | Dissertation |
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Original work by students in the School of Chemistry and Biochemistry